
Mercado de Campo de Ourique
A market-and-meal pause in Campo de Ourique, paired with Casa Fernando Pessoa.

Madeiran flatbread, beef skewers and fried cornmeal at the Rua Campo de Ourique restaurant.
Ilha da Madeira is a restaurant on Rua Campo de Ourique in Lisbon for Madeiran cooking. Start with bolo do caco, Madeiran flatbread, then choose beef espetada, skewers with garlic and bay, and milho frito, fried cornmeal. Use the restaurant at number 33 when booking. Sunday service is lunch only; Monday is closed.
Before you go
Start with bolo do caco (Madeiran flatbread), then choose the beef espetada, skewers seasoned with garlic and bay, with milho frito (fried cornmeal). Book the restaurant at Rua Campo de Ourique 33. Sunday is a lunch plan here, not an evening one.
Bolo do caco (Madeiran flatbread), then beef espetada (skewers) with milho frito (fried cornmeal).
Menu reference ↗Use the restaurant at Rua Campo de Ourique 33, rather than the separate Tasquinha. Request group bookings at least 72 hours ahead.
Visiting information checked 19 October 2026 · Venue information ↗
The published schedule for Ilha da Madeira is: Sunday: 12:00–16:00. Tuesday: 12:00–16:00 / 19:00–23:00. Wednesday: 12:00–16:00 / 19:00–23:00. Thursday: 12:00–16:00 / 19:00–23:00. Friday: 12:00–16:00 / 19:00–23:00. Saturday: 12:00–16:00 / 19:00–23:00. Closed: Monday. Use the restaurant at Rua Campo de Ourique 33, rather than the separate Tasquinha. Request group bookings at least 72 hours ahead.
Ilha da Madeira: Use the restaurant at Rua Campo de Ourique 33, rather than the separate Tasquinha. Request group bookings at least 72 hours ahead.
Rua Campo de Ourique 33, Lisboa
Directions ↗ · Call +351213866453Hours change — check the venue.
Ilha da Madeira (official source; photographer not stated)
Used with permission
Original source ↗